{"title":"Belgian Imports","description":"","products":[{"product_id":"callebaut-pure-chocolate-liquor-54-bfat-unsweetened-cm","title":"Callebaut Pure Chocolate Liquor 100% BFAT (Unsweet) CM Slab","description":"\u003cp\u003eCallebaut\u003c\/p\u003e\n\u003cp data-end=\"598\" data-start=\"142\"\u003eCallebaut Pure Chocolate Liquor is made from 100% cocoa mass with 54% cocoa butter fat, offering an intense, unsweetened chocolate flavor with a smooth texture. In convenient slab form, it is designed for professional use in ganache, sauces, mousses, baking, and confectionery where a strong cocoa foundation is required. Perfect for adding depth and richness to both sweet and savory recipes.\u003c\/p\u003e","brand":"Gourmail","offers":[{"title":"Default Title","offer_id":10929750245491,"sku":"GM001","price":239.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0068\/7181\/0163\/files\/Callebaut_Pure_Chocolate_Liquor_100_BFAT_Unsweet_CM_Slab.png?v=1762531301"},{"product_id":"callebaut-semi-sweet-chocolate-belgium-d835-49","title":"Callebaut 811-NV 54.5% Chocolate Slab","description":"\u003cp\u003eCallebaut\u003c\/p\u003e\n\u003cp data-end=\"574\" data-start=\"115\"\u003eCallebaut 811-NV is one of the brand’s signature dark chocolates, made with 54.5% cocoa. It delivers a rich, well-rounded cocoa flavor with roasted and fruity notes, balanced by a smooth finish. Highly versatile and consistent, it’s ideal for molding, enrobing, ganache, mousses, sauces, and baked goods. Packaged in slab form, this couverture is designed for professional kitchens that require both quality and efficiency.\u003c\/p\u003e","brand":"Gourmail","offers":[{"title":"Default Title","offer_id":10929809981555,"sku":"GM002","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0068\/7181\/0163\/files\/Callebaut_811-NV_54.5_Chocolate_Slab.jpg?v=1762531285"},{"product_id":"callebaut-bittersweet-chocolate-belgium-l60-40-60","title":"Callebaut Bittersweet Chocolate 60% (Belgium)  L60-40 Slab","description":"\u003cp\u003eCallebaut\u003c\/p\u003e\n\u003cp data-start=\"141\" data-end=\"614\"\u003eCallebaut L60-40 Dark Bittersweet Chocolate contains 60% cocoa, offering a bold, full-bodied cocoa taste balanced with mild sweetness and roasted notes. Known for its versatility and smooth texture, it is ideal for molding, enrobing, ganache, mousses, sauces, and baked goods. In slab form, this couverture provides consistent melting and reliable performance for professional pastry and chocolate applications.\u003c\/p\u003e","brand":"Gourmail","offers":[{"title":"Default Title","offer_id":10929864736883,"sku":"593409","price":139.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0068\/7181\/0163\/files\/Callebaut_Bittersweet_Chocolate_60_Belgium_L60-40_Slab.jpg?v=1762531273"},{"product_id":"callebaut-white-chocolate-belgium-wnv","title":"Callebaut White Chocolate 28% (Belgium) W2NV Slab","description":"\u003cp\u003eCallebaut\u003c\/p\u003e\n\u003cp data-start=\"129\" data-end=\"630\"\u003eCallebaut W2NV White Chocolate is one of the brand’s most popular couvertures, offering a creamy, balanced sweetness with hints of milk and vanilla. With its smooth texture and reliable workability, this 28% cocoa white chocolate is perfect for molding, enrobing, ganache, mousses, sauces, and decorative pastry applications. In slab form, it’s ideal for professional kitchens needing consistency, flavor, and easy portioning for larger-scale recipes.\u003c\/p\u003e","brand":"Gourmail","offers":[{"title":"Default Title","offer_id":10929887838323,"sku":"600241","price":184.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0068\/7181\/0163\/files\/Callebaut_White_Chocolate_28_Belgium_W2NV_Slab.jpg?v=1762531258"},{"product_id":"callebaut-milk-chocolate-belgium-13","title":"Callebaut Milk Chocolate (Belgium) 33.6% 823 Slab","description":"\u003cp\u003eCallebaut\u003c\/p\u003e\n\u003cp data-start=\"131\" data-end=\"596\"\u003eCallebaut’s iconic 823 Milk Chocolate is a well-balanced couverture with 32% cocoa, prized for its creamy taste, notes of caramel, and smooth cocoa finish. In slab form, it’s ideal for large-scale melting, molding, enrobing, ganache, sauces, or baking. A favorite among chocolatiers and pastry chefs worldwide, this versatile chocolate delivers consistent results and a signature Belgian flavor in every creation.\u003c\/p\u003e","brand":"Gourmail","offers":[{"title":"Default Title","offer_id":10929929912435,"sku":"593465","price":173.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0068\/7181\/0163\/files\/Callebaut_Milk_Chocolate_Belgium_33.6_823_Slab.png?v=1762531243"},{"product_id":"callebaut-ruby-couverture-callets-5-5-lb-bag","title":"Callebaut Ruby Couverture Callets","description":"\u003cp\u003eCallebaut\u003c\/p\u003e\n\u003cp data-end=\"398\" data-start=\"96\"\u003eCrafted from the rare ruby cocoa bean, Callebaut Ruby Chocolate offers a naturally pink color and a unique berry-like taste without added flavorings or colorants. Smooth, creamy, and slightly tart, it brings a fresh, fruity twist to traditional chocolate.\u003c\/p\u003e\n\u003cp data-end=\"661\" data-start=\"400\"\u003eThese easy-to-melt callets are ideal for molding, enrobing, baking, or creating desserts that stand out with vibrant color and distinctive flavor. Perfect for chocolatiers, pastry chefs, and home bakers looking to add creativity and elegance to their recipes.\u003c\/p\u003e","brand":"Gourmail","offers":[{"title":"Default Title","offer_id":31805462511697,"sku":"214120","price":95.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0068\/7181\/0163\/files\/Callebaut_Ruby_Couverture_Callets.jpg?v=1762530471"},{"product_id":"white-chocolate-crisp-pearl","title":"White Chocolate Crisp Pearls","description":"\u003cp\u003eCallebaut\u003c\/p\u003e\n\u003cp data-start=\"131\" data-end=\"596\"\u003eDelicate, bite-sized pearls made of a crunchy cereal core coated in premium Belgian white chocolate. These pearls add an elegant finishing touch to pastries, desserts, ice cream, and confections, offering both creamy sweetness and a satisfying crunch. Ideal for professional pastry chefs and home bakers seeking texture and visual appeal.\u003c\/p\u003e","brand":"Gourmail","offers":[{"title":"Default Title","offer_id":58314511843409,"sku":"593659","price":35.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0068\/7181\/0163\/files\/White_Chocolate_Crisp_Pearls.png?v=1762439071"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0068\/7181\/0163\/collections\/Flag_of_Belgium_svg_da99e1df-7ef8-4c2e-8f0f-50a5dff3d1b8.png?v=1760558670","url":"https:\/\/gourmail.com\/collections\/belgian-imports.oembed","provider":"Ace Endico Gourmail","version":"1.0","type":"link"}