Box of La Pasta di Alfio tagliatelle pasta with a clear window
Ace Endico Gourmail

Tagliatelle Dried Egg Pasta

8.8 oz
$7.50

La Pasta Aldo

This is a traditional artisanal Italian pasta made with durum wheat semolina and fresh eggs, slowly dried to preserve flavor and texture. Tagliatelle is a long, flat ribbon pasta (similar to fettuccine but slightly narrower), prized for its ability to hold hearty sauces like ragù, cream-based sauces, or rich mushroom preparations. La Pasta Aldo is known for small-batch, high-quality egg pasta crafted in the Marche region of Italy.