24 Month Aged Parmigiano Reggiano Cheese

Gennari

Made by the Gennari family in the heart of Emilia-Romagna, this 24-month aged Parmigiano Reggiano captures the perfect balance between freshness and depth. After two years of careful aging, the cheese develops a firm yet slightly creamy texture with delicate crystalline crunch and bright, savory notes of milk, grass, and toasted nuts. Produced using traditional methods and fresh raw cow’s milk, it reflects the family’s generations-long dedication to quality and authenticity. Ideal for grating over pasta, folding into risotto, or serving on a cheese board with fruit and honey, it’s a versatile Italian classic that shines in both everyday and special-occasion dishes.