Grana Padano DOP Cheese

Virgilio

Produced in northern Italy using time-honored methods, Virgilio Grana Padano DOP is a classic hard cheese made from high-quality cow’s milk and slowly aged to develop its signature flavor and texture. The result is a firm, finely grained cheese with delicate crystals and a balanced profile of buttery sweetness, gentle nuttiness, and savory depth. Less intense than Parmigiano Reggiano yet wonderfully complex, it’s perfect for grating over pasta and risotto, shaving onto salads, or enjoying in simple shards with fruit and wine. A versatile Italian staple that brings authentic flavor to everyday cooking.